1st shift
Maintains high level of sanitation in both the interior and exterior of plant following established schedules and guidelines.
Responsible for following policies and procedures including but not limited to: employee safety, GMPs, food safety, product quality, and food security.
Must have the ability to read, write, speak, and understand basic English. Must be able to follow established schedules and guidelines in the cleaning of equipment and plant.
1. Adhere to all common safety practices and rules, including wearing personal protective equipment as required.
2. Responsible for maintaining high standard of cleanliness in both the interior and exterior of plant.
3. Ensures the correct use of all chemicals in their proper concentrations.
4. Safely perform the physical requirements.
5. Inform Supervisor of any problems that may arise.
6. Adhere to our plant hygiene standards to ensure high product integrity.
7. Perform other duties as assigned.